Roasted Pork and Apple Chutney Pizza

Roasted Pork and Apple Chutney Pizza is a delicious and unique twist on the classic pizza recipe. The combination of tender roasted pork, tangy apple chutney, and gooey cheese creates a flavor explosion that will leave your taste buds begging for more. This recipe is perfect for a cozy night in or for impressing guests at your next dinner party. So, let’s get started and learn how to make this mouthwatering Roasted Pork and Apple Chutney Pizza!


  • 1 pound pizza dough
  • 1 cup roasted pork, shredded
  • 1 cup apple chutney
  • 1 cup mozzarella cheese, shredded
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup fresh cilantro, chopped
  • 1 tablespoon olive oil
  • Salt and pepper to taste


Step 1: Preheat the oven

Preheat your oven to 450°F (230°C) and place a pizza stone or baking sheet in the oven to heat up.

Step 2: Roll out the dough

On a lightly floured surface, roll out the pizza dough into your desired shape and thickness. Transfer the dough to a piece of parchment paper.

Step 3: Spread the apple chutney

Spread the apple chutney evenly over the pizza dough, leaving a small border around the edges for the crust.

Step 4: Add the shredded pork

Sprinkle the shredded roasted pork over the apple chutney, distributing it evenly across the pizza.

Step 5: Top with cheese and onions

Sprinkle the shredded mozzarella cheese over the pork, followed by the thinly sliced red onions.

Step 6: Season and drizzle with olive oil

Season the pizza with salt and pepper to taste. Drizzle the olive oil over the top of the pizza.

Step 7: Bake the pizza

Carefully transfer the pizza on the parchment paper to the preheated oven and bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

Step 8: Garnish and serve

Remove the pizza from the oven and garnish with fresh cilantro. Allow it to cool for a few minutes before slicing and serving.

This Roasted Pork and Apple Chutney Pizza is a delightful combination of sweet and savory flavors. The tender roasted pork pairs perfectly with the tangy apple chutney, while the melted cheese adds a creamy and gooey texture. The red onions provide a subtle crunch, and the fresh cilantro adds a pop of freshness. Whether you’re a pizza lover or just looking to try something new, this recipe is sure to impress!

Learn to master food prep with our comprehensive guide, ensuring safe, tasty meals every time....

Explore how felons find redemption by serving in international military forces, unlocking second chances....

Indulge in the perfect balance of rich dark chocolate and savory sea salt with our delectable Dark Chocolate Sea Salt Tart....

Explore the differences between Fusion Cuisine and Americanized Foreign Cuisine, understanding their unique characteristics and influences....